Wedgail featured in Long Island Bride & Groom

So excited to be quoted in the March 2016 issue of Long Island Bride & Groom. Giving advice on all things weddings and being a wedding expert is a job that I love. In this issue, I give advice on things couples can do the day after the wedding with guests. So, check out Long Island Bride & Groom -  Food, Glorious, Food section which is available on line digital format and hard copy via snail mail.

Venue Spotlight - Cake & Ale Decatur

Cake & Ale is definitely a hidden gem especially for those who live outside of downtown Decatur. One thing that I love about having my studio in Decatur is the variety of amazing restaurants and cuisine. I had the opportunity to visit and get a grand tour of this space(s) by one of the owners. Even though I have been to Cake & Ale several times, I never knew they rented out either one of the spaces (restaurant or bakery) for baby showers, bridal showers, rehearsal dinners and more. And, I totally enjoyed my squash quiche with garden salad and made from scratch carrot cake after the tour. When you get a chance, please make sure you check out this venue when you are in Decatur - where it is Greater.

Master Chef - The Wedding Episode

Going through emails and watching tv and what do I see - Master Chef contestants cooking for a beach wedding with 120 guests. It always amazes me how people work in teams - it never seems to work out without drama. Check out the link to watch the show unfold.